Peach Puree

Color:Milky white to light milky yellow. Flavor&Aroma:Typical white peach puree flavor and aroma,no anomalous smell. Form:Well-distributid,soft and smooth. Impurity: No other visible impurities. Brix at 20°C: ≥8.0 Total acidity as citric acid, %: ≥0.3 Insoluble Solid, V/V,%: ≥30 PH: 3.5-4.0 Total plate count: ≤100cfu/ml Coliform: ≤3MPN/100ml Yeast: ≤20cfu/ml Mold: ≤20cfu/ml Pathogen: None Packing:In aseptic bag of 200kgs, with plastic bag outer paking,put in steel drums. Storage: In a clean,dry,well-ventilated area,prevent directsunshine to the products.Cool storage at 0-10°C is better. Shelflife:36 months. Shipment: Regular stow,preventing from sunshine and water.